Should chocolate milk be allowed in schools?
August 31st, 2010 | 
Author: CHEF’S CORNER: Gregg McCarthy of The Grand Marlin
Gregg McCarthy, executive chef at The Grand Marlin, shares his take on a New Orleans classic, barbecued shrimp.
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Vail Daily column: Like cucumber? Try salad burnet
It looks like a head of leafy lettuce. Its name entices you to fill a serving bowl with lots of it and add your favorite salad accoutrements. But salad burnet is a perennial herb, hardy, easy to grow, with a mild flavor hinting at cucumber. Salad burnet was very popular in Elizabethan England. Back in the day, an aristocratic touch was to add leaves of salad burnet to goblets of wine. Known as …
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Should chocolate milk be allowed in schools?
Without it, strategies to replace the nutrients mean more calories are consumed. On the other hand, if only plain milk is offered, less sugar is consumed to begin with. When British celebrity chef Jamie Oliver visited an elementary school in America’s “fattest” city, Huntington, W.Va., he saw the children tossing out fresh fruit in favor of processed chicken nuggets and chowing down on egg pizza …
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